Birbet mosto parzialmente fermentato

Negro

Production area
Piemonte Italia, Roero
Vineyards
Type: Red
Grapes: Brachetto del Roero (birbetta aromatica)
Land: calcareous – sandy
Harvest: September, hand-picking with the 20 kg boxes
Analysis of wine
In stainless steel tanks
Refinement
Within 2 years
Sensory
Cherry red color with violet hues. Creamy and persistent foam. Fragrant and aromatic, it reminds strawberry, rose, raspberry and blackberry. In mouth it is sweet and harmonious with a pleasant sour note.
Serving
It is recommended to be served at 5˚С