San Bernardo Roero DOCG

Description

Production area
Piemonte Italia, Monteu Roero
Vineyards
Type: Red
Grapes: Nebbiolo
Land: calcareous – clay
Age of the vineyard: 20 years
Harvest: October, hand-picking with the 20 kg boxes
Maturation
18 months in oak, 50% oak barrels and 50% used barriques
Aging in the bottle: 7 months
Refinement
In horizontal bottle position, 10 years
Sensory
Garnet red color, fresh and intense nose with hints of peach and red fruits, balsamic sometimes on the final Immediately cool and pleasant palate, gives way to the pulp with its sweetness final accompanies the knowledge of a tannic structure of great importance and length..
Serving
It is recommended to be served at 18˚С