Description
Production area
Piemonte Italia, Monteu Roero
Vineyards
Type: Red
Grapes: Barbera
Land: clayey with veins of sand
Age of the vineyard: 25 years
Average production: 9 t/ha – 49 hl/ha
Harvest: October, hand-picking with the 20 kg boxes
Analysis of wine
80% stainless steel tanks, 20% oak casks.
Refinement
In horizontal bottle position, more than 5 years.
Sensory
Intense red purple with violet glare. Pleasant and fresh fragrance with hint of plum, cherry and bilberry. Soft elegant taste with good acidity.
Serving
It is recommended to be served at 16 ˚- 18˚С
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