Description
Production area
Piemonte Italia, Serralunga
Vineyards
Type: Red
Grapes: Nebbiolo Lampìa and Michet
Land: white, limestone – marl
Harvest: October, hand-picking with the 20 kg boxes
Maturation
30 months about wood, oak barrel
Aging in the bottle: 6 months
Refinement
In horizontal bottle position, 15 years
Sensory
Garnet red color. tangible and important nose. Rose fragrances withered, violets, cherries and wild berries. On the palate shows off Serralunga wealth, solid body, silky tannins with adjustable fit. Long aftertaste, reminiscent of raspberry jam.
Serving
It is recommended to be served at 18˚С
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