Description
Production area
Piemonte Italia, Monteu Roero
Vineyards
Type: White
Grapes: Arneis
Land: calcareous – sandy
Age of the vineyard: 15 years
Average production: 10 t/ha – 70 hl/ha
Harvest: September, hand-picking with the 20 kg boxes
Analysis of wine
Stainless steel tanks for minimum 4 months “sur lies”
with “battonage”
Refinement
In horizontal bottle position, 4-5 years (minimum)
Sensory
Intense straw yellow color, fragrance has a hint of yellow fruits pulp like peach and pear, flowers of acacia and tropical fruits. Soft persisting attack in palate and a mineral aftertaste which comes from the sandy soil of Roero.
Serving
It is recommended to be served at 10 ˚- 12˚С
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