In Sicily this vines have spread dramatically by the mid-nineties of last century. The best productions are obtained from vines planted in the ground about 400 meters altitude. Storage in stainless steel, is the most widespread among Sicilian producers, this is the choice of our cellar.
Grape: Sauvignon Blanc 100%..
Region: Western Sicily
Altitude: 550/600 м.
Density: 5500 растения на хектар.
Yield: 70 на хектар
Analysis of wine
Stays in steel.
Six months in bottles.
With a pale yellow color stands herbaceous floral aromas green pepper, tomato leaves and grass clippings. Intense fruity notes, leading to exotic fruits such as pineapple and banana, and such floral reminiscent of elderberry, hawthorn and broom.
It is recommended to be served 12 ˚- 15˚С
Hot and cold appetizers steam also fish without doubt one of the best combinations is with sushi and sashimi. A great combined with tartare, carpaccio of fish, oysters, but also with white meats and fried mushrooms or grilled. It combines all the flavors containing tomatoes, zucchini and peppers.